Menu of Pad Thai Asheville
Best Thai food in Asheville
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Online menu of Pad Thai Asheville
PRETTY BIRD LUNCH SPECIALS
Cashew Nut (L)
From 12.95
Sautéed cashew nut, carrots, bell peppers, and onions with a delicious chili sauce. Served with choice of rice.
Ginger (Pad King) (L)
From 12.95
Sautéed fresh ginger, mushrooms, carrots, onions, and bell peppers. Served with choice of rice.
Garlic (Tod Katiam) (L)
From 12.95
Stir fried broccoli, carrots, cabbage, crispy garlic and cilantro on top. Served with choice of rice.
Basil (Pad Kaprow) (L)
From 12.95
Sautéed carrots, onions, garlic, bell peppers, and basil. Served with choice of rice.
Vegetable Lover (Pad Pak) (L)
From 12.95
Stir fried onions, carrots, bell peppers, broccoli, cabbage, mushrooms
Red Curry (Kang Dang) (L)
From 12.95
Thai red curry with coconut milk, bamboo, bell peppers, and basil. Gluten Free
Green Curry (Kang Keaw Wan) (L)
From 12.95
Thai green curry with coconut milk, bamboo, bell peppers, eggplant, Gluten Free
Panang Curry (L)
From 12.95
Coconut milk with broccoli, bell peppers, basil. Gluten free. Served with choice of rice, Gluten Free
Thai Fried Rice (Kao Pad) (L)
From 12.95
Fried rice with egg, carrots, onions, tomatoes, cilantro, and broccoli
Basil Fried Rice (Kao Pad Kaprow) (L)
From 12.95
Fried rice with egg, carrots, onions, bell peppers, and basil leaves.
Pineapple Fried Rice (Kao Pad Sopparot) (L)
From 12.95
Fried rice with egg, pineapple, raisins, cashew nuts, carrots, onion, cilantro, and curry powder.
Pad Thai (L)
From 12.95
Pan fried classic rice noodles with egg, carrots, bean sprouts, green onion, ground peanuts, and lime wedge. **ground peanut is not gluten free **
Pad See Ew (L)
From 12.95
Flat rice noodles with egg broccoli, and carrots.
Drunken Noodle (Pad Kee Mao) (L)
From 12.95
Flat rice noodles with basil leaves, sprouts, garlic, carrot, onion, and bell peppers.
THAI STREET FOOD
Thai Basil Bomb (Ka Pow Kai Khai Dao)
20.00
Ground chicken, bell pepper stir-fried with garlic and basil sauce. Served with cucumber, fried egg on top, and authentic Thai-style fish sauce on the side.
Cinnamon Pork Over Rice (Khao Kha Moo)
20.00
Stew pork leg slow cooked for 8 Hours with cinnamon, garlic, sweet soy sauce, black pepper, and cilantro served with boiled egg and hot garlic sauce.
Holy Hainan Chicken with Ginger Rice (Khao Man Kai)
20.00
Thai-style Hainan chicken over Homemade ginger rice "red onion & garlic", cucumber, cilantro, and Thai-style Hainan soy bean brown sauce and sweet & sour sauce. Served with small clear broth soup.
Northern Thai Curry (Khao Soi)
20.00
Northern Thai Yellow curry and egg noodle, chicken, bean sprout, pickle mustard greens, red onions with fried onion, cilantro, and lime wedge.
Thai Style Papaya Salad Combo (Somtam Kai Yang)
25.00
Sliced green papaya, carrots, tomatoes, peanuts on romaine hearts with delicious papaya sauce served with grilled chicken and sticky rice.
Laos Style Papaya Salad (Somtam Laos Kai Yang)
25.00
Sliced green papaya, tomatoes, eggplant, anchovy sauce on romaine hearts with delicious Laos-style sauce served with grilled chicken and sticky rice.
SOUP
Tom Yum (Cup)
From 6.95
Hot & sour soup with mushrooms, onion, tomatoes, chopped cilantro, lime leaves, lemongrass, and galanga.
Tom Yum (Bowl)
From 12.95
Hot & sour soup with mushrooms, onion, tomatoes, chopped cilantro, lime leaves, lemongrass, and galanga.
Tom Kha (Cup)
From 6.95
Coconut milk soup with mushroom, chopped cilantro and galanga.
Tom Kha (Bowl)
From 12.95
Coconut milk soup with mushroom, chopped cilantro and galanga.
Wonton Soup
From 6.95
Chicken & shrimp dumplings, sliced carrot, cabbage, chopped cilantro, and crispy garlic on top.
Vegetable and Tofu Soup (VE)
From 6.95
Carrot, cabbage, mushroom, peppers, and tofu in vegetable broth with crispy garlic and cilantro on top.
Seafood Soup (Bowl)
From 18.95
Calamari, shrimp, scallop, mushroom, onion, and tomatoes in a hot & sour broth with lime leaves, galanga, lemongrass, and cilantro.
APPETIZER
Appetizer Platter
From 17.00
2 pieces chicken satay, 2 pieces spring roll, 2 pieces fried dumpling, 2 pieces gyoza, 4 pieces cream cheese. Served with sweet & sour sauce, peanut sauce, and dumpling sauce.
Chicken Satay (No Stick)
From 10.00
Savory seared curry marinated chicken strips served with famous Thai peanut sauce.
Fried Squid
From 10.00
Crisp fried calamari served with Thai sweet & sour sauce.
Steamed Dumplings (Kanom Jeeb)
From 10.00
Minced chicken and shrimp, and garlic in wonton skin. Served with delicious dumpling sauce.
Fried Dumplings (Kanom Jeeb)
From 10.00
Minced chicken and shrimp, and garlic in wonton skin. Served with delicious dumpling sauce.
Cream Cheese
From 9.00
Cream cheese mixture of carrots and scallions in crispy spring roll skin. Served with sweet & sour sauce.
Edamame (VE) (G)
From 6.00
A dish of green soybeans steamed in the pods. Sprinkle salt on top. Gluten free.
Spring Rolls (VE)
From 7.00
Deep fried Thai spring roll filled with mix vegetable and glass noodle. Served with sweet & sour dipping sauce.
Fresh Roll Tofu (VE)
From 7.00
Fresh romaine, sliced carrot, and basil wrapped in rice paper. Served with Thai sweet & sour sauce, Hoisin sauce, and ground peanuts.
Fresh Roll Shrimp
From 9.00
Fresh romaine, sliced carrot, and basil wrapped in rice paper. Served with Thai sweet & sour sauce, Hoisin sauce, and ground peanuts.
Fried Pot Stickers (VE)
From 8.00
Deep fried mix vegetable potstickers served with delicious Thai dumpling sauce.
Fried Tofu (VE)
From 8.00
Deep fried tofu served with sweet & sour sauce sprinkled with ground peanuts.
Roti With Green Curry
From 12.00
Pan fried Roti (Asian pita bread) served with spicy coconut cream green curry dipping sauce.
SALAD
Thai Salad (VE)
From 12.95
Sliced carrots, cucumber, tomatoes, bean sprouts, onion, cilantro, broccoli, and fried onion on top of romaine hearts with peanut dressing. Gluten free
Namsod Tofu
From 14.95
Spicy fried tofu, fresh ginger, peanuts, carrots, green onion, onions, cilantro, romaine hearts with Thai chili & lime dressing.
Larb Chicken
From 14.95
Spicy chopped chicken salad with carrots, red onions, green onion, cilantro, romaine hearts and rice powder with Thai Chili & lime dressing.
Papaya Salad
From 14.95
Sliced green papaya, carrots, tomatoes, peanuts on romaine hearts with delicious papaya sauce.
Beef Salad
From 14.95
A spicy beef salad with carrots, red onions, green onion, cilantro, tomatoes, cucumber, romaine hearts, with Thai Chili & lime dressing.
Yum Woon Sen (Glass Noodle Salad)
From 16.95
Glass noodle with ground chicken and shrimp, sliced carrots, red onions, cilantro, green onion, tomatoes, peanuts, romaine hearts with Thai chili & lime dressing.
Seafood Salad
From 18.95
Spicy shrimp, squid, scallops, and imitation crab with carrots, red onions, green onion, cilantro, tomatoes, romaine hearts, cucumber with Thai Chili & lime dressing.
Chef Specials
Ribeye Steak A La Panang (G)
From 30.00
Grilled 9oz Ribeye steak topped kaffir lime leaves simmered in rich coconut cream spicy Panang Curry with broccoli and bell pepper. Served with jasmine rice or Thai purple rice. Gluten free.
Crying Thai-ger
From 30.00
Char-grilled Thai marinated Ribeye steak , papaya salad, with delicious sauce; Served with jasmine rice or Thai purple rice.
Pad Thai Jumbo Shrimp
From 30.00
Our famous Pad Thai with grilled jumbo shrimp. Served with bean sprouts, ground peanuts, carrot, green onion, and a lime wedge.
Red Curry Duck
From 25.95
Red curry with roasted duck, tomatoes, carrots, bell peppers, pineapple, and coconut milk. Served with jasmine rice or Thai purple rice.
Seafood Basil
From 23.95
Stir fried shrimp, squid, scallops, imitation crab, fresh basil, onions, bell peppers and carrots. Served with jasmine rice or Thai purple rice.
Duck Basil
From 25.95
Roasted duck, fresh basil, onions, bell peppers and carrots topped with crispy basil. Served with jasmine rice or Thai purple rice.
Duck Tamarind (G)
From 25.95
Roasted duck with tamarind sauce, onions, bell peppers, carrots, cabbage and broccoli topped with fried onion and cilantro. Served with jasmine rice or Thai purple rice. Gluten free.
Duck Noodle
From 25.95
Egg noodles, sliced carrots, bean sprouts with roasted duck, cilantro and ground peanuts and served with delicious dumpling sauce.
Garlic Jumbo Shrimp
From 30.00
Stir fried broccoli, sliced carrots, cabbage, and grilled jumbo shrimp sprinkled with crispy garlic and cilantro. Served with jasmine rice or Thai purple rice.
Goong Siam
From 30.00
Grilled jumbo shrimp with ginger, tomatoes, onions, carrots, broccoli, bell peppers, cabbage and mushroom. Served with jasmine rice or Thai purple rice.
Goong Sam Rot (G)
From 30.00
Stir fried jumbo shrimp with tamarind sauce, onions, bell peppers, carrots, cabbage and broccoli, and topped with fried onion and cilantro. Served with jasmine rice or Thai purple rice. Gluten free.
CURRY
Curry A' trois
From 18.95
Three kinds of curry: yellow, red, and green with chicken, tofu, and beef.
Pineapple Curry (G)
From 14.95
Thai curry with pineapple, carrots, tomatoes, bell peppers, and coconut milk. Gluten free.
Green Curry (G)
From 14.95
Thai green curry with coconut milk, bamboo, bell peppers, eggplant, and basil. Gluten free.
Red Curry (G)
From 14.95
Thai red curry with coconut milk, bamboo, bell peppers, and basil. Gluten free.
Panang Curry (G)
From 14.95
Panang curry with coconut milk with broccoli, bell peppers, basil. Gluten free
Yellow Curry (G)
From 14.95
Thai yellow curry with coconut milk, carrots, potatoes, and onions. Gluten free.
Massaman Curry (G)
From 14.95
Massaman curry with coconut milk, potatoes, onion, carrots, and cashews. Gluten free.
Noodle world & fried rice
Pad Thai
From 14.95
Pan fried classic rice noodles with egg, carrots, bean sprouts, green onion, and ground peanuts with a lime wedge. (ground peanuts is not gluten free)
Pad See Ew
From 14.95
Flat rice noodles with egg, broccoli and carrots.
Drunken Noodle
From 14.95
Flat rice noodles with basil leaves, bean sprouts, carrots, onions and bell peppers.
Pad Woon Sen
From 14.95
Pan fried glass noodles, broccoli, onions, cabbage, carrots, tomatoes, bell peppers, and egg.
Singapore Noodle
From 14.95
Stir-fried rice vermicelli, curry powder, onions, green onions, mushrooms, and scrambled egg.
Moonshine Noodle
From 14.95
Spicy rice vermicelli stir-fried with sriracha and special sauce, basil leaves, garlic, bean sprouts, egg, carrots, onions, and bell peppers.
Hi Yo Silver
From 14.95
Stir-fried rice vermicelli, sweet soy sauce, carrots, broccoli, and scrambled egg.
Fried Rice Combo
From 20.95
Wok fried rice, shrimp, chicken, and beef with egg, cilantro, carrots, onions, tomatoes, and broccoli served with cucumber and a lime wedge.
Thai Fried Rice
From 14.95
Wok fried rice with egg, carrots, onions, tomatoes, and broccoli with cilantro on top.
Pineapple Fried Rice
From 14.95
Wok fried rice with egg, pineapple, raisins, cashews, carrots, onions, and curry powder with cilantro on top.
Basil Fried Rice
From 14.95
Wok fried rice with egg, carrots, onions, bell peppers, and basil leaves.
Chicken Noodle
From 14.95
Rice noodles, sliced carrots, bean sprouts, cilantro, and ground peanuts with delicious Thai dumpling sauce.
Signature Entrees
Basil (Pad Kaprow)
From 14.95
Sautéed carrots, onions, garlic, bell peppers, and basil.
Cashew Nut (Pad Prick Pow)
From 14.95
Sautéed cashew nuts, carrots, bell peppers, and onions with a delicious chili sauce.
Ginger & Pineapple (Pad King Sopparot)
From 14.95
Sautéed fresh ginger, mushrooms, carrots, onions, bell peppers and pineapple.
Pad Prick King
From 14.95
Stir fried red curry with chili paste sauce, carrots, bell peppers, bamboo, garlic, and lime leaves.
Vegetable Lover (Pad Pak)
From 14.95
Stir fried onions, carrots, bell peppers, broccoli, cabbage, mushrooms, bean sprouts, garlic and cilantro on top.
Garlic (Tod Katiam)
From 14.95
Stir fried broccoli, carrots, cabbage, cilantro, crispy garlic on top.
Eggplant Basil
From 14.95
Stir fried eggplants, onions, bell peppers, carrots and basil.
Vietnamese food
Beef Pho (Vietnamese Noodle Soup)
From 14.95
Meatballs, brisket, and eye round rare steak. Served with fresh herbs, hoisin sauce, spicy chili oil sauce and Sriracha sauce. Beef pho comes with 1 meatball.
Chicken Pho (Vietnamese Noodle Soup)
From 14.95
White chicken breast with rice noodle soup. Served with fresh herbs, hoisin sauce, spicy chili oil sauce, and Sriracha sauce.
Vegetable & Tofu Pho (Vietnamese Noodle Soup) (VE)
14.95
Vegetables & tofu with rice noodle soup. Served with fresh herbs, hoisin sauce, spicy chili oil sauce and Sriracha sauce.
Seafood Pho
From 18.95
Rice noodle soup with shrimp, squid, scallop, imitation crab & fresh herbs. Served with Hoisin sauce, spicy chili oil sauce, & Sriracha sauce.
Vietnamese Noodle Salad
18.00
Vermicelli noodle with pickled shredded carrots, romaine heart, fresh herbs, cucumber, bean sprouts, crispy shallots, peanuts, and a spring roll served with nuoc cham.
Korean wok
Korean BBQ Beef
18.00
Thin slices of beef marinated with house Korean sauce, then stir-fried in Korean BBQ style, sprinkled with sesame seeds. Served with romaine heart and kimchi.
Bulgogi Beef
18.00
Stir-fried marinated onion and scallions with soybean and Korean house sauce.
Desserts
Mango Sticky Rice
8.00
Mochi Ice Cream
6.00
Sweet Sticky Rice
5.00
Thai Custard
7.00
Tapioca Pearl
7.00
Drinks
Thai Iced Tea
From 3.50
Thai Iced Coffee
From 3.50
Thai Iced Tea with Boba
From 5.50
Thai Iced Coffee with Boba
From 5.50
Homemade Ginger Lemonade
3.50
Coke
2.50
Diet Coke
2.50
Sprite
2.50
Iced Sweet Tea
3.50
Iced Unsweetened Tea
3.50
Iced Green Tea
4.00
Bottled Water
2.50
Sparkling Water
3.50
Hot Jasmine Tea
3.50
Hot Green Tea
3.50
Hot Coffee
3.50
Hot Ginger Tea
3.50
Side
Side Jasmine Rice
3.00
Side Fried Rice
5.00
Side Sticky Rice
4.00
Coconut Rice
4.50
Side Roti
6.00
Side Purple Rice
4.00
Side Ginger Rice
4.50
Side Coconut Rice
4.50
Side Rice Noodle
3.00
Side Flat noodle
3.00
Side Mix Veg
3.00
Side Veg
2.00
Side Over Easy Egg
3.50
Side Steam Beef
3.00
Side Steam Chicken
3.00
Side Steam Pork
3.00
Side Steam Shrimp
3.00
Side Grilled Chicken
5.00
Side Crispy Chicken
5.00
Side Grilled Shrimp
5.00